
Tools and Equipment (Cookery)
Authored by antonio barramedajr
Other
12th Grade
Used 3+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 2 pts
It is an ideal for mixing gravy, jello, batters and sauces.
Mixing Bowls
Sauce Pan
Wire Whisks
Wooden Spoon
2.
MULTIPLE CHOICE QUESTION
10 sec • 2 pts
are made of hard wood which are used for creaming, stirring, and mixing.
Wire Whisks
Wooden Spoons
Wooden Ladle
Rubber Scraper
3.
MULTIPLE CHOICE QUESTION
10 sec • 2 pts
are mainly used for mixing ingredients or whipping cream using a whisk.
Wooden spoons
Wire Whisks
Mixing Bowls
Measuring Cup
4.
MULTIPLE CHOICE QUESTION
10 sec • 2 pts
It is a chamber or compartment used for cooking, heating, or drying
Blender
Hand Mixer
Oven
Microwave Oven
5.
MULTIPLE CHOICE QUESTION
10 sec • 2 pts
These are used to keep food fresh, prevent food spoilage and inhibit the growth of bacteria
Stove
Chiller
Freezer
Refrigerator and freezer
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