Riview materi Penyajian FB
9th - 12th Grade
•20 Qs
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Riview materi Penyajian FB
Quiz
•
Life Skills
•
9th - 12th Grade
•
Easy
Rizma Ismaya
Used 3+ times
FREE Resource
20 questions
Show all answers
1.
OPEN ENDED QUESTION
5 mins • 5 pts
Sebutkan 5 alat hidang dari bahan Chinese Ware!
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2.
OPEN ENDED QUESTION
5 mins • 5 pts
Jelaskan mengenai jenis penyajian yaitu American Service!
Evaluate responses using AI:
OFF
3.
OPEN ENDED QUESTION
5 mins • 5 pts
Sebutkan 3 English Breakfast pada Buffet Service!
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OFF
4.
OPEN ENDED QUESTION
5 mins • 5 pts
Jelaskan perbedaan antara Ala Carte Service dan Buffet Service!
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5.
OPEN ENDED QUESTION
5 mins • 5 pts
Sebutkan 3 keuntungan menggunakan buffet service pada sebuah restoran!
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6.
OPEN ENDED QUESTION
5 mins • 5 pts
Jelaskan bagaimana penyimpanan bahan dengan prinsip sanitasi dan hygiene!
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OFF
7.
OPEN ENDED QUESTION
5 mins • 5 pts
Sebutkan 5 jenis cuttleries yang kamu ketahui!
Evaluate responses using AI:
OFF
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