Quiz cooking procedures and utensils.
Authored by María Mendoza
English
1st Grade
Main ideas and supporting details covered
Used 2+ times
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10 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
Write two instructions to make a salad:
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OFF
2.
FILL IN THE BLANKS QUESTION
3 mins • 1 pt
What is this?
(a)
3.
DRAW QUESTION
5 mins • 1 pt
Draw a pot and a pan :
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is this?
fork
spoon
knife
ladle
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a key step involved in making the cookies according to the passage?
Preheating the oven
Decorating the cookies
Serving the cookies hot
Freezing the cookies
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Comprehending a text
6.
OPEN ENDED QUESTION
3 mins • 1 pt
Why is it important to follow the specific temperature and duration mentioned in the passage when baking cookies?
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OFF
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Citing textual evidence
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What are the key steps emphasized in the Cookies Recipe passage?
Preheating the oven, mixing the wet and dry ingredients together, and baking the cookies
Creaming the butter and sugar, adding the dry ingredients to the wet mixture, and preheating the oven
Skipping the preheating step, adding all ingredients at once, and baking the cookies immediately
Chilling the dough, melting the butter, and adding the wet ingredients to the dry mixture
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