FSN Standard 10 Test: Food Preparation

FSN Standard 10 Test: Food Preparation

Assessment

Quiz

Life Project

12th Grade

Easy

Created by

Ali Gage

Used 3+ times

FREE Resource

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40 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a recipe?
nutritional content of food
a grocery list
set of instructions for preparing a specific food
a scientific way of cooking

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is NOT considered part of a recipe?
yield
ingredients and amounts
temperature and time
dietary guidelines

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Tsp. can be used as an abbreviation for _____.
teaspoon
tablespoon

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Tbsp. can be used as an abbreviation for _____.
teaspoon
tablespoon

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The abbreviation for cup is _____.
oz.
c.
pt
qt

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the abbreviation for pint?
Pi.
pt.
qt.
lb.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the abbreviation for quart?
pt.
lb.
#
qt.

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