Restaurant Vocabulary Quiz

What is typically the first course of a meal?

• Dessert

• Main course

• Appetizers

• Beverage

Which of the following is NOT a role(job) of a waiter/waitress?

• Taking customers' orders

• Cooking the meals

• Serving food and beverages

• Clearing tables

What is the term(word) used for cleaning and setting tables in a restaurant?

• Cooking

• Bus tables

• Ordering

• Billing

Which of the following is a type of beverage ordered at meals?

• Soup

• Steak

• Water

• Bread

What do you call the bill in a restaurant?

• Ticket

• Check

• Receipt

• Invoice

In a formal dining setting, which course comes last?

• Appetizers

• Main course

• Dessert

• Salad

Who is served food in a restaurant?

• Chefs

• Managers

• Customers

• Suppliers

What is the process called when you request(ask for) food in a restaurant?

• Buying

• Ordering

• Shopping

• Selecting

What is the term for a small dish served before the main course to stimulate the appetite?

• Dessert

• Beverage

• Appetizer

• Entree

Which of the following meals is typically served in the morning?

• Dinner

• Lunch

• Breakfast

• Supper