
Delicious German Cuisine
Interactive Video
•
Physical Ed
•
10th Grade
•
Hard
Rose Dixon
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is Weisswurst traditionally served with?
Sweet mustard
Sour cream
Mayonnaise
Dark mustard
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How is Weisswurst traditionally consumed in Bavaria?
Grilled
Sucked out of the casing
Boiled
Fried
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of meat can Sauerbraten be made from?
Chicken
Lamb, beef, pork, venison, or horse
Only pork
Only beef
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What side dishes are commonly served with Sauerbraten?
Rice
Knodel and pickled red cabbage
Salad
French fries
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in Rote grutze?
Wheat
Chocolate
Red summer berries
Potatoes
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a traditional way to prepare Rote grutze?
Boiling berries with starch
Frying
Baking
Freezing
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What gives Curry-wurst its distinct taste?
Soy sauce
Ketchup and curry powder
Mustard
Vinegar
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