Викторина по питанию и мозгу

Викторина по питанию и мозгу

8th Grade

9 Qs

quiz-placeholder

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Викторина по питанию и мозгу

Викторина по питанию и мозгу

Assessment

Quiz

English

8th Grade

Hard

Created by

Meruyert Nartayeva

Used 1+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What needs various chemical substances, fats, and minerals to function properly?

Kidneys

Brain

Liver

Heart

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What can improve memory, mood, and cognitive performance?

Sweets

Correct types of amino acids, fatty acids, and micronutrients

Carbonated drinks

Fast food

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where can a vegetarian or vegan get amino acids from?

Fatty fish and liver

Meat, fish, eggs, and dairy products

Beans, soy, and seeds

Vegetables and fruits

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where can you get amino acids if you are a vegetarian or vegan?

Fatty fish and liver

Meat, fish, eggs, and dairy products

Beans, soy, and seeds

Vegetables and fruits

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What fatty acids are necessary for the brain?

Omega-9 and omega-12

Omega-5 and omega-7

Omega-3 and omega-6

Omega-2 and omega-8

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where can microelements such as zinc, iron, copper, and sodium be found?

Meat and fish

Fruits, vegetables, and nuts

Dairy products

Fatty fish and liver

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most important for maintaining a healthy body, mind, and brain?

A diet rich in fruits, vegetables, seeds, nuts, and fatty fish

A diet rich in preservatives and colorants

A diet rich in red meat and sugar

A diet rich in fast food and carbonated drinks

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most common substance in the brain?

Water

Protein

Carbohydrates

Fat

9.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What protects the brain from diseases and where can they be found?

Dairy products

Fatty fish and liver

Fruits, vegetables, and nuts

Meat and fish