HR CHAPTER 456
Quiz
•
Education
•
12th Grade
•
Medium
Thủy Viết
Used 4+ times
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60 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How often should employee handbooks be updated?
A) Once every decade
B) Annually, or as needed to reflect policy changes and legal requirements
C) Only when there is a change in management
D) Never; they should remain constant for consistency
Answer explanation
Employee handbooks should be updated annually, or as needed to reflect policy changes and legal requirements, making option B the correct choice.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do mentoring programs benefit new employees?
A) By allowing them to skip the orientation process
B) Through guidance and support from experienced employees
C) By giving them access to confidential company information
D) Mentoring programs are for entertainment purposes only
Answer explanation
Mentoring programs benefit new employees through guidance and support from experienced employees, helping them navigate their roles and the company effectively.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the selection process in employee recruitment?
A) To ensure all applicants receive a fair chance
B) To identify the most qualified candidates for a job
C) To fill positions as quickly as possible
D) To meet legal requirements
Answer explanation
The purpose of the selection process in employee recruitment is to identify the most qualified candidates for a job.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is a key characteristic sought in hospitality industry employees?
A) Technical skills
B) Customer service orientation
C) Academic qualifications
D) Previous industry experience
Answer explanation
In the hospitality industry, a key characteristic sought in employees is a strong customer service orientation to ensure positive guest experiences.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary purpose of an employee handbook?
A) To provide a detailed account of the company's financial status
B) To outline the organizational policies, procedures, and expectations
C) To list all the company products and services
D) To serve as a personal diary for employees
Answer explanation
The primary purpose of an employee handbook is to outline the organizational policies, procedures, and expectations, making option B the correct choice.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary goal of employee recruitment in the hospitality industry?
A) To reduce the cost of hiring
B) To find qualified individuals to fill job vacancies
C) To increase the organization's size
D) To train existing employees
Answer explanation
The primary goal of employee recruitment in the hospitality industry is to find qualified individuals to fill job vacancies.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does seasonality affect recruitment in the hospitality industry?
A) It leads to constant staffing levels year-round
B) It creates periods of high and low staffing needs
C) It has no impact on recruitment
D) It simplifies the recruitment process
Answer explanation
Seasonality in the hospitality industry creates periods of high and low staffing needs due to fluctuations in demand throughout the year.
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