
Cantika khairunnisa 02

Quiz
•
Other
•
8th Grade
•
Hard
Cantika Khairunnisa
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berdasarkan paragraf diatas, tepung mocaf berasal dari....
Terigu
Singkong
Gandum
Beras
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Mengapa tepung mocaf sering digunakan sebagai substitusi tepung terigu?
Lebih mudah
Tidak mengandung karbohidrat
Memberikan variasi rasa dan tekstur
Lebih mudah ditemukan
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang membuat tepung mocaf berbeda dari tepung terigu biasa?
Warna putih
Proses fermentasi singkong
Harga yang lebih rendah
Tidak mengandung gluten
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berdasarkan paragraf di atas, manfaat apa yang dapat diperoleh dari beta-karoten dalam jalar?
Meningkatkan kesehatan mata
Menambah energi
Meningkatkan sistem kekebalan tubuh
Mengurangi berat badan
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang menunjukkan fleksibilitas ubi jalar sebagai bahan pangan?
Hanya cocok untuk kue
Hanya cocok untuk keripik
Cocok untuk berbagai produk makanan
Hanya cocok untuk selai
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dari stimulus bacaan di atas, zat apa yang terkandung dalam ubi Ungu yang mampu mencegah gangguan fungsi hati adalah...
Karbohidrat
Antosianin
Anthipertensi
Betakarotin
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Selain sumber karbohidrat dan protein tinggi,ubi jalar ungu juga mengandung vitamin...
A,B,C dan riboflavin
A, C, B1 dan fosfor
A, B, C1 dan besi
A, C, B1 dan riboflavin
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