
Kitchen Equipment Review
Quiz
•
Other
•
8th Grade
•
Hard
Gianna Pomponio
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary use of a chef's knife in the kitchen?
To peel fruits
To slice bread
To chop vegetables
To open cans
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which measuring utensil would you use to measure 1 cup of flour?
Measuring spoons
Dry Measuring cups
Kitchen scale
Liquid measuring cup
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of a serrated knife in the kitchen?
To chop nuts
To slice bread
To peel vegetables
To carve meat
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which appliance is essential for baking cookies?
Blender
Microwave
Oven
Food processor
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a liquid measuring cup used for?
Measuring dry ingredients like flour
Measuring small amounts of spices
Measuring liquids like water or milk
Measuring the weight of ingredients
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which cooking appliance is used to quickly cook and brown food?
Slow cooker
Broiler
Toaster
Blender
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main purpose of a paring knife in the kitchen?
To slice bread
To peel and slice small fruits and vegetables
To chop large vegetables
To open cans
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