G6 4Q HELE HOW TO AKE CHARTCUTERIE BOARD VID

G6 4Q HELE HOW TO AKE CHARTCUTERIE BOARD VID

6th Grade

15 Qs

quiz-placeholder

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G6 4Q HELE HOW TO AKE CHARTCUTERIE BOARD VID

G6 4Q HELE HOW TO AKE CHARTCUTERIE BOARD VID

Assessment

Quiz

Professional Development

6th Grade

Hard

Created by

Xavi Mobi

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in making salami roses?

Open up the petals

Roll it

Fold it in half

Stack them up

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is used to stabilize the salami roses?

String

Glue

Toothpick

Ribbon

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is added to the charcuterie boxes after the salami roses?

Roast

Fruits

Macarons

Cheese

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of cheese is added to the charcuterie boxes?

Blue cheese

Swiss cheese

Mozzarella

Brie

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is used to add a little bit of sweetness to the charcuterie boxes?

Chocolate covered pretzel

Caramel popcorn

Licorice

Gummy bears

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How are the fruits cut to make them into roses?

Zigzags

Sliced

Cubed

Diced

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is added for an extra pop of color and aroma?

Sage

Rosemary

Basil

Thyme

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