Beef Cuts-Principles -#1

Name this cut.

• flank steak

• hamburger

• cube steak

What is the cut name?

• loin steak

• T-bone steak

• LaFiesta mignon

• The Ponderosa

This is a steak. Name ___________

• The Weiler

• Porterhouse

• Frankfurter

• Strip steak

This steak's name is the ___-___

• rump roast

• Bratwurst

• Tri-tip

• Stew meat

• Circle bone steak

• Round steak

• brisket steak

Name this retail cut

• tenderloin

• ground chuck

• cube steak

Name it.

• flapjacks

• drumsticks

• Hamburger patties

The cut we have here is?

• brisket

• slate steak

• dress steak

Name this "tender" cut.

• Tendercut kabob

• Tenderloin

• Flat steak

The cut is___________?

• Beef squares

• stewing cubes

• Beef stroganhoff