Q3-Cookery9-S#2-Ingredients for Making Sandwiches Quiz

Q3-Cookery9-S#2-Ingredients for Making Sandwiches Quiz

9th Grade

10 Qs

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Q3-Cookery9-S#2-Ingredients for Making Sandwiches Quiz

Q3-Cookery9-S#2-Ingredients for Making Sandwiches Quiz

Assessment

Quiz

Life Skills

9th Grade

Practice Problem

Easy

Created by

Marynette Manzo

Used 3+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is often considered as an extravagant food?

meat

fish

shellfish

cheese

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is spreadable condiment used in sandwich?

filling

spread

bread

poultry

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

The dairy product derived from milk and produced in wide ranges of flavor, textures and forms.

cheese

poultry

spread

bread

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

The following are examples of cheese used for making sandwiches. Which ingredient is not included in the group.

cheddar

process cheese

cream cheese

thousand island

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following ingredients is not included in the group?

mustard

cream cheese

butter

ketchup

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

The spice or sauce added to food such as olive oil, relishes, chutneys that impart a specific flavor to enhance the taste.

butter

condiments

sauce

spread

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

This ingredient has a variety of texture, taste, nutrients and eye appeal to sandwiches.

bread

poultry

meat

cheese

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