Nutrition and Nutritional Disorders

Nutrition and Nutritional Disorders

10th Grade

9 Qs

quiz-placeholder

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Nutrition and Nutritional Disorders

Nutrition and Nutritional Disorders

Assessment

Quiz

Others

10th Grade

Easy

Created by

Varalakashmi Putchakayala

Used 2+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the medical term for vitamin C deficiency?

rickets

scurvy

beriberi

pellagra

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the condition caused by insufficient iron in the diet?

Hypertension

Obesity

Anemia

Diabetes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the symptoms of malnutrition?

Symptoms of malnutrition include fatigue, dizziness, weight loss, weakened immune system, and slow wound healing.

Symptoms of malnutrition include high energy levels, muscle gain, and rapid metabolism.

Symptoms of malnutrition include increased energy, weight gain, and strong immune system.

Symptoms of malnutrition include improved mood, increased appetite, and fast wound healing.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does obesity affect overall health?

Obesity can lead to various health issues such as heart disease, diabetes, high blood pressure, and joint problems.

Obesity leads to improved overall health

Obesity has no impact on overall health

Obesity only affects mental health

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the common nutritional disorders in children?

Dehydration, food allergies, lactose intolerance

Osteoporosis, scurvy, rickets

Hypertension, diabetes, heart disease

Malnutrition, obesity, vitamin deficiencies, iron deficiency anemia

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the health risks associated with excessive sugar consumption?

Obesity, type 2 diabetes, heart disease, and tooth decay

Improved immune system, stronger bones, better vision

Enhanced brain function, improved mood, better sleep quality

Reduced risk of cancer, lower cholesterol, increased energy levels

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does a balanced diet help prevent nutritional disorders?

A balanced diet only prevents certain types of nutritional disorders

A balanced diet provides the necessary nutrients and energy for the body to function properly, reducing the risk of developing nutritional disorders.

A balanced diet increases the risk of developing nutritional disorders

A balanced diet has no impact on preventing nutritional disorders

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the consequences of vitamin D deficiency?

Improved bone strength and decreased risk of fractures

Weakened bones, increased risk of fractures, muscle weakness, and increased risk of certain chronic diseases

Enhanced muscle power and decreased risk of chronic diseases

Reduced bone density and decreased risk of fractures

9.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can nutritional disorders be treated and prevented?

By consuming a balanced diet and maintaining a healthy lifestyle

By eating only junk food and avoiding fruits and vegetables

By following a strict diet of only one type of food

By taking nutritional supplements without any dietary changes