Meats 1

Meats 1

12th Grade

17 Qs

quiz-placeholder

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Meats 1

Meats 1

Assessment

Quiz

Other

12th Grade

Hard

Created by

Taylor Nelson

Used 1+ times

FREE Resource

17 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Boneless Flat Half

Mock Tender Steak

Whole Brisket

Blade Roast

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Blade Roast

Eye Steak

Flank Steak

Tenderloin Roast

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Flank Steak

Top Loin

Tri Tip Roast

Skirt Steak

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Tri Tip Roast

Flank Steak

Top Loin Roast

Boneless Quarter Round

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a Bottom Round Rump Roast?

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6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a Round Steak?

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7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a Cap off- Tip Roast?

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