Cooking Methods Quiz

What cooking method involves cooking food in a closed oven without liquid?

• sauteing

• baking

• steaming

• grill

Which cooking method involves cooking food by placing it below a very hot heat source?

• simmer

• microwave

• broil

• deep-fry

How is food cooked in a microwave?

• cook food in a closed oven without liquid

• cook food quickly in a small amount of fat or oil over high heat

• cook food with waves of energy instead of heat

• cook food on a grill while basting with a marinade or sauce

What cooking method involves cooking food over, but not directly in, boiling liquid in a covered pot?

• simmer

• sauteing

• steaming

• grill

How is food cooked by immersing it completely in hot fat or oil?

• microwave

• deep-fry

• broil

• baking

cook food on a grill while basting with a marinade or sauce

• grilling

• baking

• broiling

• steaming

cook food quickly in a small amount of fat or oil over high heat

• simmer

• saute

• deep fry

• grill

To cook food completely submerged in liquid just below the boiling point.

• broil

• simmer

• bake

• saute