New Year's Resolution for Healthier Eating You Can Actually Keep

New Year's Resolution for Healthier Eating You Can Actually Keep

9th - 12th Grade

10 Qs

quiz-placeholder

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New Year's Resolution for Healthier Eating You Can Actually Keep

New Year's Resolution for Healthier Eating You Can Actually Keep

Assessment

Quiz

English

9th - 12th Grade

Hard

Created by

Ilona Łatacz

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a popular New Year's resolution related to eating?

Drinking more soda

Skipping meals

Eating healthier

Eating more junk food

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to behavioral scientist Tim Bono, how can approaching New Year's goals be easier?

By asking for help

By not setting any goals

By taking smaller steps

By setting huge goals

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the SMART goal-setting approach stand for?

Sensible, Measurable, Actionable, Relevant, Time-bound

Specific, Measurable, Achievable, Relevant, Time-specific

Strategic, Measurable, Achievable, Relevant, Time-bound

Simple, Measurable, Achievable, Relevant, Time-bound

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the key component of the Mediterranean way of eating?

Fast food

Processed snacks

Sugary desserts

Whole grains, fresh fruits, and vegetables

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to Emily Cutler, what is the portion size of protein that fits in a quarter of your plate?

The size of a smartphone

The size of a computer mouse

The size of a deck of cards

The size of a tennis ball

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does Emily Cutler emphasize when it comes to fad diets?

Slow and steady progress

Fast weight loss

Eating only desserts

Skipping meals

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the challenges for people with busy lifestyles when it comes to healthy eating?

Planning and meal preparation

Drinking too much soda

Finding time for exercise

Eating too much junk food

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