Advanced Livestock Nutrition II-V

Which of the following is an ideal grain for starting cattle on feed?

• Oats
• Rye
• Barley
• Triticale

Which of the following body condition number scores represents thin cattle?

• 4
• 3
• 5
• 8

The muscular tube which takes food from the mouth to the stomach is known as which of the following?

• Ruminant
• Microbes
• Jejunum
• Esophagus

Carbohydrates make up what percentage of the dry weight in grass, forages and roughages?

• 65 to 75
• 35 to 45
• 5 to 15
• 75 to 85

Which vitamin helps with both day and night vision in animals?

• Vitamin D
• Vitamin K
• Vitamin A
• Vitamin B-12

Which of the following is the largest and first compartment of a ruminant stomach?

• Aejunum
• Abomasum
• Reticulum
• Rumen

Which of the following rids the body of waste and transports nutrients through the body?

• Sulfur
• Water
• Vitamins
• Fat

Which of the following does NOT consist of fat soluble vitamins?

• Vitamin D
• Vitamin C
• Vitamin A
• Vitamin K

What type of mineral block is usually a white color?

• Sodium
• Trace
• Calcium
• Salt

The desired number wanted in cattle body condition scoring is which of the following?

• Four
• Seven
• Three
• Six