HIF - Halal Industry Issues and Challenges Quiz

HIF - Halal Industry Issues and Challenges Quiz

Professional Development

6 Qs

quiz-placeholder

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HIF - Halal Industry Issues and Challenges Quiz

HIF - Halal Industry Issues and Challenges Quiz

Assessment

Quiz

Religious Studies

Professional Development

Hard

Created by

MUHAMAD NORDIN

Used 5+ times

FREE Resource

6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is one of the challenges related to manpower in the halal industry?

Presence of personal belongings in production area

Insufficient PPE in production area

Inadequacy of Halal-related document for raw materials

Use of forbidden words as menu/products’ name

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is one of the challenges related to material in the halal industry?

Mixing of halal and non-halal raw materials

Insufficient infrastructure (broken/damages windows, doors, walls, ceilings)

Inadequacy of records and documentation

Insufficient cleaning and sanitization for equipment, machines and utensils

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is one of the challenges related to machine in the halal industry?

Insufficient cleaning for premise

Second-hand machine: mandatory to conduct Islamic cleansing (sertu)

Insufficient pest control activity

Inadequacy of Halal-related manpower

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is one of the challenges related to method in the halal industry?

Insufficient cleaning and sanitization for equipment, machines and utensils

Cross contamination for production process

Inadequacy of records and documentation

Insufficient workers’ amenities

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is one of the challenges related to premise in the halal industry?

Insufficient pest control activity

Insufficient cleaning for premise

Insufficient infrastructure (broken/damages windows, doors, walls, ceilings)

Inadequacy of Halal-related document for raw materials

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Consumers might not actively seek out halal-certified products if they are not well-informed about the significance of halal standards

True

False