
Chem of Life/Food
Quiz
•
Chemistry
•
11th Grade
•
Hard
Alexander Plate
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
"________ are the nutrients we need in larger quantities that provide us with energy: in other words, fat, protein and carbohydrate. _________ are mostly vitamins and minerals, and are equally important but consumed in very small amounts.
Starches
Macronutrients
Cellulose
Fatty acids
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
"__________ is the process by which biological fuels are oxidized in the presence of an inorganic electron acceptor, such as oxygen, to drive the bulk production of adenosine triphosphate, which contains energy
Peptide
Kilocalories
Antioxidant
Cellular respiration
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a hexose sugar found especially in honey and fruit.
Antioxidant
fructose
sucrose
Cellulose
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
______is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants for energy storage.
Glucose
Macronutrients
starch
Kilocalories
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_______ is any substance, radionuclide, or radiation that promotes carcinogenesis. This may be due to the ability to damage the genome or to the disruption of cellular metabolic processes.
Antioxidant
sucrose
Starches
Carcinogen
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
________ is a sugar with the molecular formula C₆H₁₂O₆. Glucose is overall the most abundant monosaccharide, a subcategory of carbohydrates.
Cellulose
Glucose
Starches
Antioxidant
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
________ or milk sugar, is a disaccharide sugar synthesized by galactose and glucose subunits and has the molecular formula C₁₂H₂₂O₁₁
Lactose
Nucleic acids
Carbohydrates
Antioxidant
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