
205 Week 6
Authored by Victoria Eibin
Other
Professional Development
Used 4+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the key areas that should be checked during a security check?
Passenger meals, crew meals, service equipment, serviceability of brewers and ovens
Toilets, crew seats, galleys, overhead stowages
BCF Fire extinguisher, emergency location transmitter, extension seatbelts
Doors and exits, lighting, call bells, toilets
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to undertake pre-flight equipment checks?
To ensure the cleanliness of the cabin and toilets
To comply with aviation legislation in case of missing/damaged equipment
To prepare the cabin for boarding
To monitor the doors and check boarding passes and IDs
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be done to prepare the cabin for boarding?
Check seals and locks haven't been tampered with
Dress seat pockets and ensure cleanliness of toilets
Liaise with ground crew and catering
Check flight manifest and stow the food
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Some equipment that should be checked during pre-flight equipment checks are...
Seats and floor
We dont have too.
Passenger meals, crew meals
BCF Fire extinguisher, emergency location transmitter, extension seatbelts
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be prepared in the galley before boarding?
Toilets, crew seats, galleys, overhead stowages
Doors and exits, lighting, call bells, toilets
Passenger meals, crew meals, service equipment, serviceability of brewers and ovens
Pre-boarding drinks
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who do we speak to if we have any issues on the ground with the aircraft or meals?
Immigration
Air Traffic Control
Ground crew and catering
Noone
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are crew at stations on boarding?
To ensure the cleanliness of the cabin and toilets
To comply with aviation legislation in case of missing/damaged equipment
To prepare the cabin for boarding
To monitor the doors and check boarding passes and IDs
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