Q1-W6-TLE6

Q1-W6-TLE6

6th Grade

10 Qs

quiz-placeholder

Similar activities

Importance of Food Preservation and Processing

Importance of Food Preservation and Processing

6th Grade

8 Qs

Healthy Foods,Food Groups and Food Labels

Healthy Foods,Food Groups and Food Labels

4th - 6th Grade

12 Qs

kitchen safety guidelines

kitchen safety guidelines

6th - 8th Grade

15 Qs

HE_Week 6

HE_Week 6

6th Grade

10 Qs

Foodborne Illness

Foodborne Illness

6th - 8th Grade

14 Qs

TLE-FOOD PRESERVATION

TLE-FOOD PRESERVATION

6th Grade

10 Qs

Why You Should Read Books  - 15 Benefits of Reading More

Why You Should Read Books - 15 Benefits of Reading More

6th - 8th Grade

15 Qs

Spoiled Rotten-Food Safety

Spoiled Rotten-Food Safety

6th - 8th Grade

11 Qs

Q1-W6-TLE6

Q1-W6-TLE6

Assessment

Quiz

Other

6th Grade

Hard

Created by

Maria David

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

We do preservation to prevent wastage.

TRUE

FALSE

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

We preserve food in order to prevent spoilage.

TRUE

FALSE

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

We preserve food to retain the nutritive value, natural color and texture of the food.

TRUE

FALSE

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Preservation of food can also be use in small business to sustain family needs.

TRUE

FALSE

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fermentation is the oldest method of food preservation

TRUE

FALSE

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You can make vinegar using sweet fruits.

TRUE

FALSE

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Yogurt is good for children.

TRUE

FALSE

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?