Formatif 1
Quiz
•
Chemistry
•
10th Grade
•
Medium
Sri Rahayu
Used 9+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Zat kimia yang bisa ditambahkan pada bahan makanan agar bahan makanan tersebut tidak cepat busuk adalah...
siklamat
natrium benzoat
Monosodium glutamat
sorbitol
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Reaksi kimia yang terjadi saat roti mengembang karena ragi menghasilkan gas karbon dioksida adalah....
fermentasi
respirasi
oksidasi
fotosintesis
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ketika apel dipotong menjadi dua bagian dan dibiarkan diudara terbuka, permukaannya menjadi berwarna coklat hal ini terjadi karena permukaan apel beraksi dengan oksigen yang disebut sebagai reaksi......
Redoks
Reduksi
oksidasi
korosi
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Minuman di samping biasanya mengandung pemanis buatan yang sering disebut.....
MSG
Siklamat
Benzoat
Sakarin
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Zat kimia yang umumnya digunakan untuk mengawetkan makanan adalah.....
MSG
Garam
Sakarin
Benzoat
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Alat laboratorium kimia yang digunakan untuk mengukur volume cairan dengan akurasi tinggi adalah....
Erlenmeyer flask
Gelas ukur
Beaker gelas
Labu ukur
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Nama alat tersebut adalah.....
Labu takar
Gelas Ukur
Beaker Glass
Erlenmeyer
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