Making Sense of Matter Unit Assessment

Quiz
•
Science
•
4th Grade
•
Hard
Standards-aligned
Jessica Jordan
Used 3+ times
FREE Resource
12 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This tool above is used to measure the property of ____________.
mass
volume
buoyancy
magnetism
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Using the picture above, what can you conclude about this measurement?
The apple has a thicker peel than the banana.
The apple has a greater mass than the banana.
The apple takes up more space than the banana.
The apple has a larger volume than the banana.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which conclusion best compares a property of cooking oil and water shown in this investigation?
Cooking oil is less dense than water.
Water is less dense than cooking oil.
Water dissolves in cooking oil.
Cooking oil dissolves in water.
Tags
NGSS.MS-PS1-2
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The students in Mrs. Moore’s class tested a variety of objects in freshwater to see if
they would float or sink.
What conclusion can be made from the results of the data in the table above?
All of the objects have the same mass and volume.
The volume of the rock is greater than its mass.
The mass of the penny is greater than its volume.
The water has more mass than all of the objects.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This graph shows the water temperature taken at the City Park Swimming Pool
everyday for 5 days at the end of the day.
How much did the pool temperature change between Monday and Friday?
2°C
3°C
4°C
5°C
Tags
NGSS.MS-PS1-4
NGSS.MS-PS3-4
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the approximate difference in the length of the paper clip and the length of the key in cm?
1 cm
2 cm
3 cm
5 cm
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Chocolate is a solid at 22°C. What would have to happen to chocolate in order for it to become a liquid?
raise the temperature of the chocolate
lower the temperature of the chocolate
mix chocolate with another substance
let it remain at room temperature overnight
Tags
NGSS.MS-PS1-4
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