What are the two essential components of a balanced diet that need to be observed in the boy's diet?
Good Health_3

Quiz
•
Science
•
5th Grade
•
Medium
Aishwaria Murthy
Used 3+ times
FREE Resource
39 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A) Potatoes and milk
B) Water and green vegetables
C) Oil and ghee
D) Pulses and eggs
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following food items from the boy's diet provide essential roughage?
A) Potatoes and oil
B) Ghee and milk
C) Green vegetables and pulses
D) Eggs and water
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Can a diet consisting of potatoes, oil, ghee, pulses, green vegetables, milk, and eggs be considered sufficient for a balanced diet?
A) Yes, because it includes a variety of food items.
B) No, because it lacks carbohydrates.
C) No, because it lacks proteins.
D) Yes, because it includes water.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Based on the information provided, can this diet be called a balanced diet?
A) Yes, because it includes a wide range of nutrients.
B) No, because it lacks fruits.
C) Yes, because it includes water and roughage.
D) No, because it lacks fats.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Based on the information provided, can this diet be called a balanced diet?
A) Yes, because it includes a wide range of nutrients.
B) No, because it lacks fruits.
C) Yes, because it includes water and roughage.
D) No, because it lacks fats.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The boy is suffering from a stomachache. What does the doctor inquire about regarding the boy's diet?
A) Whether the boy drank water after meals and if his meals included grains.
B) Whether the boy consumed fizzy drinks and fast food.
C) Whether the boy had a balanced diet with all major food groups.
D) Whether the boy had enough sleep.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the doctor, what are the specific food items mentioned that could potentially alleviate the stomachache?
A) Carrots and broccoli
B) Milk and eggs
C) Grains, carrots, and cabbage
D) Fats and proteins
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