TLE 7 1st quiz

What kitchen gadget is commonly used for beating eggs or mixing liquids?

• Blender

• Tongs

• strainer

• whisk

Which utensil is used to strain liquids and separate solids from liquids?

• grater

• strainer

• ladle

• rolling pin

Which chemical sanitizer may cause skin and eye irritation and should be handled with care?

• chlorine

• iodine

• quaternary ammonium compound

• baking soda

A chemical agent used for cleansing and sanitizing surfaces and equipment.

• sanitizing

• sanitizer

• cleaning

• disinfectant

A substance used to destroy germs and diseases.

• sanitizing

• sanitizer

• cleaning

• disinfectant

It is used to level off ingredients when measuring and to spread frostings and sandwich

fillings.

• garlic press

• spatula

• soup ladle

• flipper

It is a chamber or compartment used for cooking, baking, heating, or drying.

• Fridge

• Oven

• blender

• microwave

It is used to chop, blend, mix, whip, puree, grate, and liquefy all kinds of food.

• oven

• blender

• griddle

• Wok

They are practical for opening food packages, cutting tape or string, or simply removing labels or tags from items.

• Can opener

• kitchen knife

• French knife

• kitchen shear

It is a tool used for serving soups or stews, gravy or dessert sauces.

• serving spoon

• soup ladle

• pasta server

• spoon