Chapter 11- Food Ethics

Chapter 11- Food Ethics

12th Grade

10 Qs

quiz-placeholder

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Chapter 11- Food Ethics

Chapter 11- Food Ethics

Assessment

Quiz

Other

12th Grade

Practice Problem

Hard

Created by

Michael Molinari

Used 2+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is food ethics?

A set of ethics that are motivated by ideas of right and wrong, good or bad

A set of principles that are motivated by ideas of right and wrong, or good and bad

A set of instructions that are motivated by ideas of right and wrong, good and bad

A set of procedures that are motivated by ideas of right and wrong, good and bad

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are types of sociocultural concerns?

Family, students, only cultural beliefs, income, education, and access to health information

Family, mum, dad, siblings, cultural and religious beliefs, and access to health information

Family, co-workers, cultural and religious beliefs, environmental concerns, and access to health information

Family, peers, cultural and religious beliefs, income, education, and access to health information

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is free range considered:

None of these answers apply

Minimal access to the outdoors that enable natural grazing, foraging, fresh air, and sunlight

Constant access to the outdoors that enable natural grazing, foraging, fresh air, and sunlight

No access to the outdoors that enable natural grazing, foraging, fresh air, and sunlight

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fair trade is:

The international Fairtrade system exists to end poverty through trade and works with almost 2 million farmers and workers in developing countries worldwide.

It owns the Fairtrade Mark – the most trusted ethical label in the world – that appears on over 30,000 products globally.

The international Fairtrade system exists to create poverty through trade and works with almost 2 million farmers and workers in developing countries worldwide.

It does not own the Fairtrade Mark – it is not the most trusted ethical label in the world – that appears on over 30,000 products globally.

The national Fairtrade system does not exist to create poverty through trade and does not work with almost 2 million farmers and workers in developing countries worldwide.

It does not own the Fairtrade Mark – it is not the most trusted ethical label in the world – that appears on over 30,000 products globally.

The local Fairtrade system does not exist to create poverty through trade and does not work with almost 2 million farmers and workers in developing countries worldwide.

It does not own the Fairtrade Mark – it is not the most trusted ethical label in the world – that appears on over 30,000 products globally.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is environmental stewardship?

Does not involve taking responsibility to protect the natural environment through conservation efforts and by implementing sustainable practices in growing and producing the food we consume

Involves taking responsibility to protect the natural environment through conservation efforts and by implementing sustainable practices in growing and producing the food we consume

Partially involves taking responsibility to protect the natural environment through conservation efforts and by implementing sustainable practices in growing and producing the food we consume

Somewhat involves taking responsibility to protect the natural environment through conservation efforts and by implementing sustainable practices in growing and producing the food we consume

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Consumers are becoming more active food citizens and being ethical in their choices about what they choose to consume. Pick an answer from what is supplied as to what you consumers are concerned about.

No concern for animal welfare, production of meat and eggs, ethical and sociocultural purchasing decisions, and concern for the environment

Some concern for animal welfare, production of meat and eggs, ethical and sociocultural purchasing decisions, and concern for the environment

Concerned about animal welfare, production of meat and eggs, ethical and sociocultural purchasing decisions, and concern for the environment

Have no concern for anything but themselves

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Social justice can be seen as the following:

Is exploitative labour practices, forced labour or child labour, poor working conditions, including underpayment of wages

Is not exploitative labour practices, forced labour or child labour, poor working conditions, including underpayment of wages

It may be exploitative labour practices, forced labour or child labour, poor working conditions, including underpayment of wages

It does not consider exploitative labour practices, forced labour or child labour, poor working conditions, including underpayment of wages

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