Purchasing & Inventory systems HK - ROP 3.4

Purchasing & Inventory systems HK - ROP 3.4

University

16 Qs

quiz-placeholder

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Purchasing & Inventory systems HK - ROP 3.4

Purchasing & Inventory systems HK - ROP 3.4

Assessment

Quiz

Education

University

Hard

Created by

Saied Shahat

Used 3+ times

FREE Resource

16 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

The central purchasing is an organization linked to.........

A- Small hotels.

B- Chain hotels.

Pudget Hotels

City Hotels

Answer explanation

Answer: Chain Hotels

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

The following list are the steps should be followed to prepare a budget,,,,,,,,,,,

  • * Collect information from users

  • * Keep the most requested products

  • *Take into account customer needs and new trends to introduce items adapted to current needs

  • *Evaluate the needs during deep cleaning is a crucial moment

    *List the needs of Housekeeping investment all over the year

False

True

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Capital Budget: Makes provision for all those items which are required for day to day operations

True

False

Answer explanation

Answer is Operating budget

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Which documents do you need to define the housekeeping needs ?

A-

The inventory control procedures

B-

The inventory records

C-

The inventory tracking form

D-

Expected inventory sheet

A & B and C

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

A budget is -----------------------------------:

A budget is short term Forecast

A budget allows you to plan all purchases for the next 2 years

A budget is an estimation of income and expenses for a given period of time.

6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Flowers & Guestroom amenities and Cleaning supplies are belong to Operation Expenses

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Central purchasing groups typically buy their merchandise from--------

Non-local producers

Local producers

Cash and carry

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