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Chapter 4- Quiz

Authored by Lexcelyn Nerio

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University

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Chapter 4- Quiz
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

This article stresses the role of all stakeholders in sustainable tourism development and the prioritization

of forms of tourism development that help conserve the environment.

Article1 - Tourism’s contribution to mutual understanding and respect between people’s and

societies

Article 2- Tourism as a vehicle for individual and collective fulfillment

Article 3- Tourism, a factor of sustainable development

Article 4- Tourism, a user of the cultural heritage of mankind and contributor to its enhancement

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

It states that tourism should respect the equality of men and women and promote human rights,

particularly those of the most vulnerable groups.

Article 1: Tourism’s contribution to mutual understanding and respect between people’s and

societies

Article 2: Tourism as a vehicle for individual and collective fulfilment

Article 3: Tourism, a factor of sustainable development

Article 4: Tourism, a user of the cultural heritage of mankind and contributor to its enhancement

3.

MULTIPLE CHOICE QUESTION

10 sec • 2 pts

Sustainability is an appealing concept in tourism development but it has been criticized for

being impractical.

True

False

4.

MULTIPLE CHOICE QUESTION

10 sec • 2 pts

It discusses the responsibilities of tourism professionals, public authorities, and the media.

Article 4: Tourism, a user of the cultural heritage of mankind and contributor to its enhancement

Article 5: Tourism, a beneficial activity for host countries and communities

Article 6: Obligations of stakeholders in tourism development

Article 7: Right to Tourism

5.

MULTIPLE CHOICE QUESTION

10 sec • 2 pts

It discusses the rights of tourists.

Article 5: Tourism, a beneficial activity for host countries and communities

Article 6: Obligations of stakeholders in tourism development

Article 7: Right to Tourism

Article 8: Liberty of tourist movements

6.

MULTIPLE CHOICE QUESTION

10 sec • 2 pts

According to Singapore Tourism Board's Singapore Gold Circle Quality Programme (CCQP), tourism establishments can help preserve the

environment by not purchasing meat from rare or endangered species (bushmeat) and genetically

modified crops.

True

False

7.

MULTIPLE CHOICE QUESTION

10 sec • 2 pts

It talks about the rights and duties of tourism workers and entrepreneurs, including multinational

companies.

Article 6: Obligations of stakeholders in tourism development

Article 8: Liberty of tourist movements

Article 9: Rights of the workers and entrepreneurs in the tourism industry

Article 10: Implementation of the principles of the Global Code of Ethics for Tourism

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