
Teknik Dasar Memasak
Authored by nova pradistania
Life Skills
Professional Development
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10 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Apa saja bumbu halus yang digunakan untuk membuat nasi goreng spesial?
cabai, merica, kencur
cabai, bawang putih, bawang merah
lada hitam, jahe, kemiri
bawang bombay, bawang putih, lada
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Apa saja bahan pelengkap nasi goreng spesial?
Nasi, udang, ayam
Telur, tempe, tahu
Telur, bawang goreng, timun, tomat
Ayam, udang, ikan
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Sebutkan bahan utama untuk membuat nasi goreng spesial?
Tomat
Nasi
Bawang goreng
Timun
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Apa yang harus dilakukan setelah minyak sudah mulai panas?
Menyajikan nasi goreng
Memasukkan kecap, garam, dan gula pasir
Memasukkan nasi
Menumis bumbu halus sampai harum
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Teknik menggoreng yang digunakan dalam membuat nasi goreng yaitu. ...
Deep frying
Shallow frying
Stir frying
Pan frying
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Manakah diantara beberapa teknik berikut yang tidak termasuk dalam teknik menggoreng?
Pan frying
Deep frying
Sauteing
Boiling
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Teknik merebus daging dengan waktu panjang disebut. ...
Braising
Boiling
Steaming
Stewing
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