
Mentoring Week 3
Authored by Fadhly Hidayatullah
Other
University
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Ayam Panggang Setia Budhi dimasak dengan cooking method?
stewing + roasting
braising + baking
stewing + grilling
braising + grilling
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Maillard Reaction terjadi pada suhu
200'C
178'C
154'C
158' C
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Alat suntik untuk proses Larding disebut
Lardoire
Lardoier
Larding
Larder
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bagian ayam "Breast + Wing" dan "Thigh + Drumstick"
Flourquarter + Hindquartet
Forequartet + Hindquarter
Fourquarter + Hindquarter
Forequarter + Hindquarter
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa kegunaan dari Tempering?
Menyamakan suhu dari dua cairan yg berbeda
Mengecek suhu menggunakan termometer
Membuat aroma menjadi smoky
Mempertahankan nutrisi pada sayuran
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Zat yg membuat hijau, merah, dan biru adalah..
Chlorophyll, Antosianin, Lycopenne
Chlorophyll, Lycopenne, Antosianin
Karoten, Chlorophyll, Lycopenne
Chlorophyll, Karoten, Antosianin
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Supreme, Allemande, dan Normande adalah turunan Veloute Sauce yang terbuat dari stock..
Chicken, Veal, Fish
Chicken, Fish, Veal
Veal, Chicken, Fish
Chicken, Veal, Fish
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