cooking food in water at boiling point
TLE Q4 QUIZ REVIEWER

Quiz
•
Life Skills
•
5th Grade
•
Easy
Xixi XXX
Used 7+ times
FREE Resource
50 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Answer explanation
Unta na tama nimo toh kay kato raba ang pinaka ez
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which one describes CHOPPING BOARD?
a tool used to reduce ingredients into small particles by rubbing
a durable board on which to place material for cutting or chopping
a large and deep spoon that is used for mixing or serving food
a board where teachers write with markers to teach students
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Can opener is a device used to open tin cans.
TRUE
FALSE
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tongs is a large and deep spoon that is used for mixing or serving food
TRUE
FALSE
Answer explanation
That's a ladle :]
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
_____ are used for lifting or holding objects
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
A cooking utensil used to spread butter, oil or glaze on food or pan
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a cup marked in graded amounts, used for measuring dry or wet ingredients
Coffee cup
Plain cup
Measuring cup
Answer explanation
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