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AL 3500 Nutrition & Hydration

Authored by Wendy Arneberg

Science

University

Used 4+ times

AL 3500 Nutrition & Hydration
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37 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

until they have lost 3% of more of body weight in sweat

Body weight loss % 2-4

Body can withstand...

Water is...

Most will not feel thirsty...

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

dietary calcium intake

inadequate estrogen

lack of physical activity

medication for arthritis

classes of nutrients

s/s of osteomalacia

causes of osteoporosis

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

water

vitamins

minerals

carbs

fats

protein

needed in equal amounts

sources of energy

suppliers of usable calories

classes of nutrients

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

primary source of energy

fiber is indigestible carb

proteins

vitamins

fats

carbs

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

decreased stoke volume

decreased blood volume

decreased cardiac output

decreased performance

increased core temp

decreased blood flow to skin and muscles

increased heart rate

decreased heart rate

2 types of vitamins

Effects of dehydration

Effects of hyperkalemia

Classes of nutrients

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

essentials amino acids

minerals

proteins

vitamins

fats

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

60% body mass and 72% lean mass

Water is...

the sun is...

calcium ion

2 classes of minerals

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