Banquet planning
Authored by Soma Antara
Other
University
Used 5+ times
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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The first step in banquet planning is?
Identify the purpose
Identify the budget
Identify the menu
Identify the entertainment
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Here are 3 main things that must be considered in preparing a budget, except...
Invitation
Venue
F&B
Entertainment
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The following are things to consider when choosing a venue, except...
Number of guest
Mood of your event
Budget
Stage layout
4.
OPEN ENDED QUESTION
3 mins • 1 pt
Tulislah pertimbangan-pertimbangan dalam menentukan tanggal dan waktu pelaksanaan event!
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5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The following are serving styles that are commonly used in banquets, except...
Buffet
Table d'hotel
A'la carte
Cocktail party
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The preparation of the menu in the banquet must be based on the following, except...
Age
Interests
Level of professionalism
Social status
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The following are styles of serving drinks in banquets that are commonly used, except...
Cash bar
Open bar
Wine service
Self-service
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