Pengendalian Bahan Mentah
9th - 12th Grade
•12 Qs
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Pengendalian Bahan Mentah
Quiz
•
Fun
•
9th - 12th Grade
•
Medium
Noor amirah
Used 3+ times
FREE Resource
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12 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut adalah tujuan Akta Makanan, kecuali?
Kesihatan
Penipuan terhadap penyediaan
Penjualan
Penggunaan Makanan
Peniruan
2.
DROPDOWN QUESTION
30 sec • 1 pt
Tujuan Akta & Garis Panduan adalah (a) dan melindungi pengguna dari (b) makanan dan penipuan oleh pengedar.
3.
MATCH QUESTION
30 sec • 1 pt
Standard Makanan (ciri-ciri & kualiti makanan utk dikategorikan dibawah jenis makanan)
Ikan & Hasil Ikan
Jem, Jeli buah, marmalade
Daging & Hasilan Daging
Bijirin, Hasil Bijirin, Kanji, Roti
Koko & Hasil Koko
4.
LABELLING QUESTION
30 sec • 1 pt
(MeSTI) bermaksud?
5.
DROPDOWN QUESTION
30 sec • 1 pt
Piawaian Makanan adalah (a) standard makanan yang diterbitkan oleh (b) untuk jamin mutu pengeluaran syarikat.
6.
LABELLING QUESTION
30 sec • 1 pt
Singkatan tersebut bermaksud?
7.
DRAG AND DROP QUESTION
30 sec • 1 pt
Defini Makanan Halal adalah makanan yang dihasilkan mengikut (a) yang digariskan oleh Islam atau (b)
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