UNIT 4: FOOD AND DRINK

UNIT 4: FOOD AND DRINK

Professional Development

12 Qs

quiz-placeholder

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UNIT 4: FOOD AND DRINK

UNIT 4: FOOD AND DRINK

Assessment

Quiz

English

Professional Development

Medium

Created by

Minh Thư Hoàng Thị

Used 8+ times

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12 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

What is this?

Mashed potato

Toast

Chips

Cereal

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

How ............... rice do you eat every week?

some

many

much

any

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Upon arrival ............... you will learn how to eat with your hands.

USA  

China

UK

South India   

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Uncountables nouns have two forms: Singular & Plural

False

True

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

"In ..............., when we go to a restaurant with colleagues, when we are offered something, we say 'No thanks', even though we want it,..."

Australia

China

India

UK

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

'Curry' definition?

A dish, originally from South Asia, consisting of meat or vegetables cooked in a spicy sauce.

Sliced bread made warm, crisp (= hard enough to break), and brown by being put near a high heat.

Potatoes that have been boiled and crushed until they are smooth.

A food that is made from grain and eaten with milk, especially in the morning.

7.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

A meat not usually eaten for breakfast In Australia?

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