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Feeding habits of East African Herbivores

Authored by Darren Walshe

English

4th Grade

Used 1+ times

Feeding habits of East African Herbivores
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14 questions

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1.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

The word ‘’illusory’’ In the passage is closest in meaning to

 

Definite

 Illuminating

 

 Misleading

 

 exceptional 

2.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

The word ‘’isparsely’’ In the passage is closest in meaning to

 

widely

thinly

 

clearly

 

freshly

3.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

Which of the following questions about Richard Bell's research is NOT  answered in paragraph 1?

 

Which of the herbivores studied is the only one to eat much fruit?

Which part of the plants do wildebeests prefer to eat?

Where did the study of herbivores' eating habits take place?

Why were buffalo excluded from the research study?

4.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

The word ‘’ associated’’  in the passage is closest in meaning to

 Obvious

 Significant

 

 Expected

 

 Connected

5.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

The author mentions the cow and the horse in paragraph 2 in order to… 

Distinguish the functioning of their digestive systems from those of East African mammals

Emphasize that they're relatively large body size leads them to have feeding practices similar to those of East African mammals 

Illustrate differences between ruminants and non-ruminants through the use of animals likely to be familiar to most readers 

Emphasize similarities between the diets of cows and horses and the diets of East African mammals 

6.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

According to paragraph 2, which of the following herbivores has to eat large quantities of plant stems because it gains relatively little energy from each given quantity of this food? 

The gazelle

 the wildebeest

 

 the zebra

 

 The topi

7.

MULTIPLE CHOICE QUESTION

10 mins • 1 pt

Paragraph 2 suggests that which of the following is one of the most important factors in determining differences in feeding preferences of East African herbivores? 

The availability of certain foods

 

 the differences in stomach structure

 

 the physical nature of vegetation in the environment

 

 the ability to migrate when Food Supplies are low 

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