Asian Cuisine

Asian Cuisine

6th - 8th Grade

5 Qs

quiz-placeholder

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Asian Cuisine

Asian Cuisine

Assessment

Quiz

Specialty

6th - 8th Grade

Medium

Created by

Samantha Martin

Used 17+ times

FREE Resource

5 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the 3 food regions of Asia?

South West

North East

North West

South East

2.

HOTSPOT QUESTION

1 min • 1 pt

Locate the Asian Continent on the map

3.

DRAG AND DROP QUESTION

1 min • 1 pt

What is the name given to the southwest Asian flat bread? (a)  

Pita Bread
Turkish Bread
Naan Bread
Tortillas

4.

DROPDOWN QUESTION

1 min • 1 pt

What type of meat is not often used in southwest Asia? (a)  

Goat
Chicken
Lamb
Beef

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name to describe a sauce that is made with a variety of spices such as cumin and coriander?

Curry

Kimchi

Masala

Khichdi