Milk and Dairy Products, Eggs  Test

Milk and Dairy Products, Eggs Test

10th Grade

41 Qs

quiz-placeholder

Similar activities

NW1 Final Exam Part 2 F19

NW1 Final Exam Part 2 F19

9th - 12th Grade

37 Qs

recipes breads and measurement (CF)

recipes breads and measurement (CF)

9th - 12th Grade

40 Qs

Breads

Breads

9th - 12th Grade

40 Qs

Measuring and Math review

Measuring and Math review

9th - 12th Grade

36 Qs

2.03-2.06 MCMC

2.03-2.06 MCMC

9th - 12th Grade

39 Qs

F2 - SAFETY AND SANITATION TEST REVIEW

F2 - SAFETY AND SANITATION TEST REVIEW

9th - 12th Grade

40 Qs

Semester 1 Final Review

Semester 1 Final Review

9th - 12th Grade

40 Qs

Food & Fitness Exam Review Jan 2025

Food & Fitness Exam Review Jan 2025

9th - 12th Grade

39 Qs

Milk and Dairy Products, Eggs  Test

Milk and Dairy Products, Eggs Test

Assessment

Quiz

Life Skills

10th Grade

Easy

Created by

STELLA BOYKIN

Used 11+ times

FREE Resource

AI

Enhance your content

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

41 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Buttermilk and kefir are examples of:

plant based products

cultured milk products

nondairy foods

skim milk

2.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Which is considered a dry ingredient?

powered milk

ice cream

buttermilk

2% skim milk

3.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Kimberly wants to make milk shakes for her Foods 1 class. What should she use to liquefy the ice cream and other ingredients ?

rolling pin

stove top range

blender

colander

4.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Vanilla Pudding would be located on which section of "MyPlate"?

grains

dairy

proteins

fruits

5.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Intake of milk and other dairy products need to be consumed during which stages of life:

aging adults fifty years and older

newborn through age 3 months

while the mother is pregnant with a baby

childhood and adolescence

6.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Stella is making a chocolate dessert that calls for a type of cream that contains 38% fat. Which type of dairy products should she chose?

cool whip

whole milk

heavy cream

heavy whipping cream

7.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Sandy was making chocolate pudding and she caused the color to change and her pudding resulted in carmelization. What did Sandy do to the pudding?

scorched

scum was formed

boiled on too low of heat

boiled over onto the stove

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?