
Poultry Stoutland 2023

Quiz
•
Other
•
9th - 12th Grade
•
Hard
Hayley Miller
Used 2+ times
FREE Resource
30 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Rules of thumb for washing eggs includes egg wash temperature of the water should be at least ___ degree F. and between and ___ degrees F above the temperature of the egg.
900 F, 10 and 300 F
900 F, 20 and 400 F
1000 F, 20 and 400 F
1000 F, 30 and 400 F
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following chicken skin colors is preferred by consumers in the United States?
Blue
White
Yellow
Black
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When evaluating egg-type hens for production which of the following selection criteria hold the greatest individual weight?
Constitutional vigor and vitality
Plumage condition and molt
Head and head parts
Pigmentation
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of the Pectoralis minor in chickens?
Supports the abdomen
Depresses the wings
Moves the feathers
Elevates the wings
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A typical turkey grow out operation has a capacity of how many total birds?
10,000-12,000
30,000-32,000
16,000-18,000
25,000 -27,000
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One hour after new turkey poults have been introduced to their brooder house, which of the following descriptions indicate the brooder temperature is too high?
Poults noisy, distress calling
Poults are evenly spread
Poults crowd to brooder
Poults away from brooder
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which section of the female hen reproductive system is responsible for formation of the two shell membrane?
Isthmus
Uterus
Magnum
Infundibulum
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