Fall 24 General Foods Test #1 Study Game

Fall 24 General Foods Test #1 Study Game

41 Qs

quiz-placeholder

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Fall 24 General Foods Test #1 Study Game

Fall 24 General Foods Test #1 Study Game

Assessment

Quiz

others

Easy

Created by

Suzy Ries

Used 6+ times

FREE Resource

41 questions

Show all answers

1.

OPEN ENDED QUESTION

30 sec • Ungraded

Name

Evaluate responses using AI:

OFF

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Mis En Place helps us _____________________
choose the best ingredients for a recipe
prepare for a recipe before beginning to cook
determine kitchen tools and their functions
Streamline clean up and equipment maintenance

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Which of the following is NOT a required step to prepare for lab?
Wash hands
Get towels out
Fill sink with hot soapy water
Put on an apron

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image
How much a recipe makes is called the
quantity
yield
portion
equivalent

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image
Which of the following is NOT and essential part of a well written recipe?
Ingredient list and amounts
User reviews
Step by step directions
Equipment needed

6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image
Flour should be measured in a/an
Liquid measuring cup
Dry measuring cup
Sifter
Food scale

7.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image
Brown sugar should be measured in a/an
Liquid measuring cup
Dry measuring cup
Measuring spoon
Food scale

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