bacteria

bacteria

9th Grade

8 Qs

quiz-placeholder

Similar activities

Lab D-7 Quiz

Lab D-7 Quiz

9th - 12th Grade

7 Qs

Vet Assisting Obj. 6.02 - Parasites & Disease

Vet Assisting Obj. 6.02 - Parasites & Disease

9th - 12th Grade

10 Qs

Food Hazards

Food Hazards

9th - 12th Grade

10 Qs

Proper Storage and Packaging of Bread

Proper Storage and Packaging of Bread

8th - 10th Grade

9 Qs

ServSafe - Food Allergens

ServSafe - Food Allergens

9th - 12th Grade

9 Qs

How Well Do You Know Food Safety?

How Well Do You Know Food Safety?

7th - 10th Grade

10 Qs

Sanitation Week 2 Quiz

Sanitation Week 2 Quiz

9th - 12th Grade

9 Qs

Foodborne Illnesses

Foodborne Illnesses

9th - 12th Grade

9 Qs

bacteria

bacteria

Assessment

Quiz

Life Skills

9th Grade

Medium

Created by

Georgina Sheward

Used 13+ times

FREE Resource

AI

Enhance your content

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

8 questions

Show all answers

1.

LABELLING QUESTION

1 min • 1 pt

Label this missing parts of the bacteria diagram

a
b
c
d
Multiply in food
Food bourne disease
Multiply in stomach
Food poisoning bacteria

2.

DRAG AND DROP QUESTION

1 min • 1 pt

What is food poisoning caused by?

​ (a)   and their ​ (b)   and ​ (c)  

Bacteria
spores
toxins

3.

MATCH QUESTION

1 min • 1 pt

Match the following

a poision in the food

Toxins are like

in a resting phase

Toxins are

produced by some bacteria

Spores are bacteria

resistant to heat

Spores can be

4.

LABELLING QUESTION

1 min • 1 pt

Label diagram by placing temperature left of thermometer

i
j
g
f
e
70•C
10•C
-18•C
1-4•C
75•C
-10•C
100•C
63•C
5•C
0•C

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Whats the best combination of conditions for bacterial growth

Food, Moisture, Time

Food, Moisture, High pH

Time, Moisture, CO2

Low pH, Oxygen, Time

6.

DRAG AND DROP QUESTION

1 min • 1 pt

Anaerobic bacteria ​ (a)   oxygen to grow.

Aerobic bacteria ​ (b)   oxygen to grow

do not require
require
high pH
low pH

7.

MATCH QUESTION

1 min • 1 pt

Viral food poisoning takes place when

living tissue to grow

Viruses are transmitted by

water or food

Viruses require

multiply in food

Viruses do not

8.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Chemical contamination is from

Fungi

Allergens

Pesticides

Cleaning liquids