uova
Quiz
•
Other
•
Professional Development
•
Medium
Giuseppe Tricarichi
Used 5+ times
FREE Resource
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30 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
La camera d'aria aumenta man mano che l'uovo invecchia
VERO
FALSO
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Il tuorlo è composto prevalentemente di acqua e proteine
VERO
FALSO
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
L’albume è formato soprattutto da proteine
VERO
FALSO
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Il guscio è formato quasi interamente da carbonato di calcio
VERO
FALSO
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Le uova presentano un guscio poroso
VERO
FALSO
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
I grassi sono presenti solamente nel tuorlo
VERO
FALSO
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Il colore del guscio è indice di qualità dell’uovo
VERO
FALSO
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