QUIZ EVALUASI TRAINING FRIED FOOD

QUIZ EVALUASI TRAINING FRIED FOOD

9th - 12th Grade

23 Qs

quiz-placeholder

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QUIZ EVALUASI TRAINING FRIED FOOD

QUIZ EVALUASI TRAINING FRIED FOOD

Assessment

Quiz

Business

9th - 12th Grade

Medium

Created by

TRAINING SURABAYA

Used 100+ times

FREE Resource

23 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah suhu goreng dan waktu goreng pada Yummy Fried Chicken ?

150℃ & 15 menit

150℃ & 12 menit

120℃ & 15 menit

120℃ & 12 menit

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah masa display ayam pada mesin warmer ?

4 jam

6 jam

8 jam

12 jam

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

SOP thawing ayam yang benar adalah

Media Image
Media Image
Media Image
Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Berapa Maksimal Waktu Thawing Ayam pada?

48 Jam

18 Jam

12 Jam

24 Jam

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah waktu thawing minimal untuk ayam sebelum digoreng ?

12 jam

18 jam

20 jam

24 jam

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bagaimana penggunaan tepung untuk menggoreng 10 Pcs Ayam?

1 pack tepung kering 2 Pack tepung basah

1 pack tepung kering 1 Pack tepung basah

2 pack tepung kering 1 Pack tepung basah

2 pack tepung kering 2 Pack tepung basah

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bagaimana urutan penepungan dari Yummy Fried Chicken sesuai dengan SOP Terbaru?

Kering-Basah-Kering-Basah-Kering

Basah-Kering-Basah-Kering

Kering-Basah-Kering-Basah-Kering-Basah-Kering

Kering-Basah-Kering

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