A farmer who produces only enough food for the immediate family is practicing
APHUG Unit 5

Quiz
•
Geography
•
9th Grade
•
Medium
Cheri Mullin
Used 330+ times
FREE Resource
21 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
shifting cultivation
intensive farming
vegetative planding
subsistence farming
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dairy farmers locate near urban areas because
it is expensive to transport product to market.
land costs are high.
milk has an unlimited shelf life.
of agglomeration pressures.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Both shifting agriculturalists and commercial farmers practice crop rotation, but commercial farmers
make less use of fertilizers.
do not raise livestock.
are less likely to allow fields to remain fallow (dormant).
do not feed their crops to animals.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following does NOT characterize modern industrial agriculture?
specialized crops
agreements with buyer-processors
prices met by needs of individual farmers
global exchange
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Increasing food production by expanding the amount of land under cultivation is limited by the fact that
technology is lacking in many less developed countries
most of the world's arable land is already under cultivation
few young people want to be farmers
global warming has put many previously cultivated areas under water
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Deforestation has resulted in
more farmland in some places but more desertification in others
more farmland in some places but less desertification in others
less farmland in some places but more desertification in others
less farmland in some places and less desertification in others
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The primary factor in vonThuen's model for choosing commercial farm products is
land price
market location
climate
labor cost
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