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Menu and Menu Knowledge

Authored by Evelyn Miday

Education

University

Used 1+ times

Menu and Menu Knowledge
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6 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What do you mean by menu?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

What are the design considerations of the menu. List down one.

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3.

OPEN ENDED QUESTION

3 mins • 1 pt

Menus can be presented in a variety of ways. List down one.

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4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What do we call if the first set of dishes were placed on the table before the diners entered

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

And it when consumed, these dishes were removed or relieved by another set

of dishes.

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

In what year is modern menu first appeared?

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