
BREAKFAST
Authored by NUR HUDA
Other
Professional Development
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21 questions
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1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Berikut merupakan faktor yang mempengaruhi perancangan menu dalam penyediaan makanan KECUALI ?
Kehendak
Keperluan
Sumber
Tujuan sajian
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
nasi dagang dari negeri
kelantan
terengganu
pahang
johor
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
ikan yang digunakan untuk penyediaan nasi dagang
ikan selar
ikan tenggiri
ikan tongkol
ikan selayang
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
continental breakfast amat terkenal di negara
arfika
eropah
malaysia
australia
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
murtabak dalam bahasa arab ialah
mutabat
mutaqbak
muttabaq
mutaba
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
nasi lemak diperbuat daripada
beras wangi
beras dan santan
ubi kayu
tepung beras
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
nasi kerabu berasal dari negeri
johor
terengganu
kelantan
perak
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