MATS Lesson 6 - Starter

MATS Lesson 6 - Starter

Professional Development

8 Qs

quiz-placeholder

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MATS Lesson 6 - Starter

MATS Lesson 6 - Starter

Assessment

Quiz

Professional Development

Professional Development

Easy

Created by

AAT Tutors

Used 3+ times

FREE Resource

8 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which of the following statements best describes features of management accounting

Give estimates of future income and costs

Has external stakeholders (e.g. HMRC)

Is mainly used for internal purposes (e.g. Decision making and control)

Reports on what has happened in the past

Details expected costs for material, labour and expenses

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The total of all direct costs is known as

Prime cost

Absolute cost

Indirect cost

Directly costed

Production costs

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fixed costs (in total) will change in direct proportion to output

True

False

Answer explanation

Fixed costs remain the same - regardless of output!

4.

OPEN ENDED QUESTION

3 mins • 1 pt

Explain the term "step fixed cost" and provide an example of one

Evaluate responses using AI:

OFF

5.

OPEN ENDED QUESTION

3 mins • 1 pt

Indirect costs (overheads) can form a large proportion of the production/service centre. Provide an example of the following: Indirect materials, Indirect labour & Indirect expense

Evaluate responses using AI:

OFF

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Total cost for 10,000 chocolate bars is as follows:

Direct materials: £2,500

Direct labour: £1,000

Variable production overheads: £500

Fixed production overheads: £500

Non-production overheads: £1,000

What is the PRIME cost of each unit of a chocolate bar?

£3.50

£3,500

£0.55

£0.35

£5,500

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Total cost for 10,000 chocolate bars is as follows:

Direct materials: £2,500

Direct labour: £1,000

Variable production overheads: £500

Fixed production overheads: £500

Non-production overheads: £1,000

What is the MARGINAL cost of each unit of a chocolate bar?

£5.50

£0.40

£0.55

£4.00

£4,000

8.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Total cost for 10,000 chocolate bars is as follows:

Direct materials: £2,500

Direct labour: £1,000

Variable production overheads: £500

Fixed production overheads: £500

Non-production overheads: £1,000

What is the ABSORPTION cost of each unit of a chocolate bar?

£4.50

£0.55

£5.50

£0.45

£5,500