Soal Pretest Hidangan dari Telur
Quiz
•
Education
•
11th Grade
•
Hard
oktivita putri
Used 4+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Ciri-ciri telur yang baik yaitu ...
kuning telur berada di tengah-tengah
rongga udara besar
telur kasar dan kusam
kuning telur bergerak bebas
telur mengapung jika direndam
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Jenis hidangan yang dibuat dari telur yang dikacau kemudian ditambahkan susu yang pada proses memasaknya di orak-arik disebut …
Scramble Egg
Omellet
Poached Egg
Boiled Egg
Sunny Set Up
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Bagian ini merupakan bagian yang paling penting dari telur sebab di bagian ini terdapat embrio hewan.
Kuning telur
Putih telur
Kalaza
Kulit telur
Embrio
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Hidangan telur rebus, yang pengolahannya simmer dalam saus tomat dan saus paprika disebut ...
Scrambled Egg
Sunny Side Up
Creole Egg
Stuffed Egg
Egg Benedict
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Hidangan telur yang disajikan dengan daging iris (ham) dan poached egg disajikan di atas muffin yang dipanggang dalam keadaan dibelah, dilengkapi dengan hollandaise sauce disebut ...
Creole Egg
Boiled Egg
Omelete Egg
Egg Benedict
Srambled Egg
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Olahan telur yang direbus selama 3 - 4 menit. Hasilnya bagian kuning telur masih cair dan bagian putih agak kental disebut ...
Soft boiled egg
Medium Boiled Egg
Hard Boiled Egg
Over Cooked Egg
Boiled Egg
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Omelet ....... biasanya diisi menggunakan bahan isian mencakup ham, paprika, dan bawang.
Italian Style
American Style
Europe Style
Korean Style
Indonesia Style
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