Safe Food Handler

Safe Food Handler

11th Grade

20 Qs

quiz-placeholder

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Safe Food Handler

Safe Food Handler

Assessment

Quiz

Other

11th Grade

Medium

Created by

Jacqueline Sharpe

Used 18+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

How can a manager prove that food handlers were trained on health issue policies?

present signed statements

provide documentation of training

Post signs

all answers are correct

2.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

What are the guidelines when buying gloves for handling food?

make sure they are see through

make sure they are reusable

make sure they are approved for food service use

make sure they are latex

3.

MULTIPLE SELECT QUESTION

20 sec • 5 pts

What are the guidelines to prevent contamination while using single-use gloves?

blow in gloves to open them up

wash gloves

wash hands before putting on gloves

select the correct size gloves

4.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

1 create personal hygiene policy

2 train staff

3 model correct behavior

4 supervise food safety practices

5 revise as needed

new employee training

personal hygiene program

teaching

kitchen safety

5.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

What jewelry are kitchen workers allowed to wear?

medical alert bracelet

fit bit

diamond wedding ring

plain band ring

6.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Which is a work attire guideline for food service workers?

store dirty clothes in the dish room

change into work clothes at work

store personal belongings in dry storage

put apron over dirty clothes

7.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Which is a proper hair restraint?

clean hat

beard net

no fake eye lashes

all are correct

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